Vitamin D Beyond The Sun: 4 Foods To Include In Your Diet

When the skin is exposed to ultraviolet radiation from the sun, the human body creates its own supply of vitamin D. It is essential for the body because, among other things, it helps maintain healthy bones, nerves, and muscles; it also plays a role in boosting immunity; and it adds to the overall health of the body.

What exactly differentiates carbohydrates and gluten from one another? In contrast to the other necessary vitamins, such as vitamins A, C, and E, which can only be obtained by eating certain foods, the human body is capable of producing its own vitamin D when exposed to sunlight in a manner that causes the skin to create it.

The majority of this vitamin comes through exposure to sunlight; however, eating certain foods may be an alternate way to get some of its benefits. Are you currently eating foods that are high in vitamin D content?


The types of fish that contain the greatest naturally occurring concentrations of vitamin D include salmon that has been grilled, mackerel, tuna that has been canned, and sardines. Cod liver oil is one of the greatest sources of nutrition that can be found in just one teaspoon of tea, despite the fact that just thinking about it may make many people’s nostrils turn up in disgust.

Egg Yolk

It is standard practise to consider just the egg whites to be part of a diet that is nutritious and to reject the yolk. In spite of this, the yolk is an important part of the egg when it comes to nutrition since it contains a lot of fat, calcium, phosphorus, iron, potassium, and vitamins A and D. Even if you don’t consume an egg for every single meal of the day, you should since they are a rich source of protein, particularly when boiled or mixed.

Beef Liver

An excellent source of iron and vitamin D together. We are aware that this may be a less typical item to see on menus, but that despite this, it is a fantastic alternative for those who want to consume meat.

Fortified Foods

Milk, chocolate, and morning cereals are some examples of foods that have been “fortified” with nutrients such as iron, folic acid, and vitamin D. If you’ve ever paid attention to the labels on some meals, you may have noticed that many of these items have added nutrients. You may want to try beginning your day with a combination of cereal and yoghurt.


Even though they are exposed to sunshine, almost half of the world’s population does not have enough levels of vitamin D, as reported by the World Health Organization (WHO). In situations like these, taking a vitamin D supplement could be an option; however, this is something that has to be looked at and recommended by a medical professional. This vitamin D boost may be achieved by eating these items in addition to your regular diet, as well as by sunbathing (always while wearing sunscreen, right?).

Also see: How To Improve Immunity By Eating Chocolate?

Kelly W
Kelly W
Dream big, play hard, take the wins and embrace the losses.
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